Betekenis van:
critical point

critical point
Zelfstandig naamwoord
    • a crisis situation or point in time when a critical decision must be made
    "he must be made to realize that the company stands at a critical point"

    Synoniemen

    Hyperoniemen

    Hyponiemen


    Voorbeeldzinnen

    1. Today we stand at a critical point in history.
    2. Each Member State shall appoint a European critical infrastructure protection contact point (‘ECIP contact point’).
    3. the engine is assumed to fail at the most critical point along the route;
    4. The engine is assumed to fail at the most critical point along the route;
    5. Recommended minimum critical wavelength (measured in accordance with principles recommended in point 10 (c))
    6. establishing corrective actions when monitoring indicates that a critical control point is not under control;
    7. Such measures must include a Hazard Analysis Critical Control Point (HACCP) system or equivalent system.
    8. audits of good hygiene practices and hazard analysis and critical control point (HACCP)-based procedures;
    9. establish corrective action when monitoring indicates that a critical control point is not under control;
    10. The application of hazard analysis and critical control point (HACCP) principles to primary production is not yet generally feasible.
    11. food and feed control procedures based on HACCP (Hazard Analysis Critical Control Point) principles; audit techniques to verify implementation of HACCP systems,
    12. Food and feed control procedures based on HACCP (hazard analysis critical control point) principles; audit techniques to verify implementation of HACCP systems,
    13. The appointment of an ECIP contact point does not preclude other authorities in a Member State from being involved in European critical infrastructure protection issues.
    14. In addition, the subsidies came at a critical point in time, i.e. when many analogue terrestrial TV viewers must face the transition to digital TV and have the choice between investing in the equipment for receiving satellite or terrestrial transmissions.
    15. they come from an establishment or establishments implementing a programme based on the hazard analysis and critical control point (HACCP) principles in accordance with Regulation (EC) No 852/2004;